Recipe: Leaf Wrapped Appetizers

Recipe: Leaf Wrapped Appetizers

Isn’t this a pretty idea for a summer cocktail party? The recipe from Gourmet uses sorrel with goat cheese. Basil around some marinated mozzarella would be good too. Or endive around blue cheese.

With the unseasonably hot weather in San Francisco, these cool apps would be ideal with an icy drink.

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Website: EmilyStyle

I'm an adventurer and founder of a brand strategy studio. I'm so lucky to work abroad for a couple months each year. Weekly dinner parties and picking what to wear when I'm at home in San Francisco. I love a tough challenge, email emilystyleblog@gmail.com to reach me.

There is 1 comment for this article
  1. Anonymous at 9:39 pm

    These sound like the perfect summer appetizers….cool, quick and classy. No cooking, either!